Address
ENTRE TERRE ET MER
4, avenue Paul Teisserenc
34700 LODEVE
GPS coordinates : 43.7284188 / 3.32360091
Restaurant
ENTRE TERRE ET MER
Refined cuisine combining the flavors of the sea and traditions. Let your senses travel between land and sea. Home-made cooking by the chef Franck Assenard, officiating in the kitchens of France and Navarre for more than 30 years, in the tradition and the respect of the products.
Presentation
This pair of restaurateurs open the doors of their modern setting to you, with its warm and welcoming colours. The chef offers you a flavour-filled menu, which varies with the seasons. He selects his produce and creates original and refined cuisine, which combines the flavours of the sea with local culinary traditions. Let your senses be transported between the land and sea... In the summer, enjoy the cool dining room as well as the covered terrace. For your events, family meals... This Lodève restaurant can accommodate groups of up to 50 people and also offers a high quality catering service. Specialities: Seafood platter, fish soup with strips of mullet, duck breast with caramelised apples, bouillabaisse.
Type of catering
- Gourmet restaurant
Culinary specialities
- Traditional cuisine
- French regional
Capacity
24 indoor cutlery
24 terraced places
Reception
Open
from 01/01/2026 to 31/12/2026
Reception of disabled people
Animals accepted
Free of charge
Spoken languages
Facilities
Equipement
- High chair/booster seat
- Air conditioning
- Private car park
- Terrace
Services
- A la carte menu
- Wifi Internet access
- Child menu
- Menu for groups
- Dish of the day / daily special
- Takeaway
- Caterer
Prices
Rates
| Min | Max | |
|---|---|---|
| Adult menu | 27,00€ | 0,00€ |
| A la carte | 14,00€ | 30,00€ |
| Set menu | 27,00€ | 0,00€ |
| Child menu | 10,00€ | 0,00€ |
Payment possibilities
- Credit card
- Holiday vouchers (F)
- Cash
- Visa
Access
Acces
Town/village - Lodève
Motorway - A 75 sorties 52 ou 53 : 0.4km
