Manger & Déguster

Pâtés, Local specialities

GAEC LA FERME DES BARASQUETTES

Mélanie and Sébastien welcome you to their farm for a nature break or simply to discover the terrines and ready-made meals they produce. Located in the heart of the Larzac region, the 200-hectare farm raises a small herd of 20 Angus Noir cattle in a family-style environment that respects nature and the environment.

les barasquettes © Les barasquettes
ferme © Les barasquettes
angus © Les barasquettes

Presentation

Mélanie and Sébastien welcome you to their farm for a nature break or simply to discover the terrines and ready-made meals they produce.
In the heart of the Larzac region, this 200-hectare farm raises a small herd of 20 Angus Noir cattle in a family-style environment that respects nature and the environment.
The herd is selected from the very best breeders!
Black Angus beef is renowned for its quality, tenderness and incomparable taste.
Direct sale at the farm.
Bon appétit!

Products

  • Pâtés
  • Local specialities

Further information

Sale of farm produce

Reception

Open

from 01/01/2025 to 31/05/2026

Prices

Payment possibilities

  • Credit card
  • Cheques and postal orders (F)
  • Cash

Access

Acces

Motorway - A75 sortie Le Caylar : 5km
Town/village - Le Caylar : 5km

Address

GAEC LA FERME DES BARASQUETTES

Lieu-dit Les Barasquettes
34700 PEGAIROLLES-DE-L'ESCALETTE

GPS coordinates : 43.83127 / 3.34318

Website (URL)
Cirque de Navacelles Lac du Salagou Activities Ticketing Agenda